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Process · Thermal processing

Steaming

Belts for steam tunnels - resistant to condensate and moisture, with even steam flow.

Steaming and steam cooking require a belt resistant to constant condensate and high humidity. Stainless steel does not corrode and does not absorb water, so the belt stays stable and hygienic throughout the shift.

The open structure of mesh and eyes allows steam to surround the product evenly and condensate to drain, giving a repeatable thermal result across the full belt width.

Why a metal belt

  • Resistance to condensate and aggressive moisture.
  • Even steam flow through the open structure.
  • Stable, slip-free tracking in a wet environment.

Example applications

Meat steamingVegetable steamingReady-meal preparation

Recommended belt families

Matched to this process. Open the data sheet or request a quote right away.

Eyelink

Eyelink

Flat, stable surface with positive (form-fit) drive. The single-level weave eliminates the tunnel effect. Twentebelt is the worldwide leader in this construction.

Wire Mesh

Wire Mesh

Large openings and minimal product contact. Small turning radius = excellent transfer. FDA / GMP / EC 1935/2004 compliant.

Not sure which belt to choose?

Describe your process and parameters - as an authorised Twentebelt distributor we'll select the construction and prepare a quotation.

Ask for selection & quote